Italy


17 Fun Facts You Didn’t Know About Italy

September 8, 2020

It’s no surprise that we love Italy! In fact, our team are all Italy experts and love its food, history, culture and lifestyle. So it’s obvious that we talk about Italy all the time, and we’re guessing that you have some interest in Italy too. We have to admit that we thought we knew quite…

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Travelling Safely to Tuscany and Bologna in 2020 #ReturnToTravel

September 1, 2020

Our Managing Director, Julie, recently visited Tuscany and Bologna to prepare for our holidays to Italy resuming in autumn (but she still had time to catch the sunshine and see some sights while she was there!) I caught up with her on her return to chat about her return to travel. We discussed what made…

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Top 10 Famous Italian Artists and Painters

August 12, 2020

Italy has been the epicentre of European art for centuries, with Italian artists contributing a massive amount of work to our cultural history. If you were to ask someone to name a famous artist or a famous painting, it’s highly likely that one of the names on this list would be the first to spring…

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7 Most Instagrammable Spots in Italy

August 7, 2020

Italy is packed with beautiful scenery, from the coastal beauties of Amalfi to the heights of the Dolomites, and intriguing streets which make for some incredible photographic opportunities! To help you narrow down your list of ‘must-photograph’ locations, we’ve put together a list of the 7 most Insta-worthy places in Italy. Read on to discover…

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Interview with the Man in Seat 61 – Travelling to Italy by Train

July 24, 2020

As we return to travel, it is to be expected that our habits and preferences will change as the world opens back up! For some, slowing down in 2020 will carry on and the journey itself will be our opportunity to appreciate our surroundings as we look forward to holidaying in Italy again. “It’s not…

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Tiramisu Recipe

July 10, 2020

Simple, yet indulgent, tiramisu could be considered the perfect dessert. The richness of the creamy mascarpone is delicately balanced by the sharpness of the coffee and cocoa. Learn how to make this incredibly flavourful dessert to wow your friends and family! Buon Appetito!

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7 Best Towns to Visit in Tuscany

July 9, 2020

When Tuscany is mentioned, your mind may turn to the Leaning Tower of Pisa, the beautiful Duomo in Florence, or rolling hills covered in vineyards and lined with cypress trees. Tuscany is all of this and much, much more – a true powerhouse when it comes to art, cuisine and culture. Tuscany has seen the…

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The Definitive List of the Top 10 Masterpieces of Italian Art

June 1, 2020

With its decadent architecture, many extraordinary remains of the Roman Empire, a dramatic and often turbulent history, and stunning natural scenery, it’s really no wonder that artists, poets, philosophers and writers have turned to Italy for centuries to inspire and create. Widely recognised as the birthplace of the Renaissance, as well the Baroque and Neoclassicism,…

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Lock-down Diaries – A perspective from Seville

May 29, 2020

Sixth and last of our lock-down diaries is an interview with Abel Ibáñez, the charming Manager of Villa El Molino. Flavours launched Seville as a new destination in 2019 and our home away from home is the stunning Villa El Molino. This luxury nineteenth-century Oil mill recently restored in the heart of the Natural Park Sierra de Aracena y Picos de Aroche, has fast become a favourite amongst our guests for its true Andalusian charm. Abel is the manager of this amazing estate and he is known for going above and beyond to ensure all guests have the perfect stay at the villa.

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Lock-down Diaries- A Spanish Perspective

May 22, 2020

Fifth of our lock-down diaries is an interview with Noemi Parra Martin, our host from Granada, Andalusia. Our guests love the splendour and delights of Andalusia, and the lovely Noemi is always on hand to share the culture of her hometown Granada. Noemi can often be found teaching our guests Flamenco, a real passion for her and not to mention ensuring their glasses are always filled with ‘Cava’. In this interview, Noemi shares what life has been like in Andalusia during this period and gives us a glimpse into life after lock-down.

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Lock-down Diaries – A Perspective from Bologna

May 15, 2020

Fourth of our lock-down diaries is an interview with Contessa Maria Teresa Vespignani Boselli, the lovely owner of Villa La Vespa. Villa la Vespa is a beautifully restored farmhouse situated in the heart of the Tredozio region on top of one of the highest hills in the area. This amazing villa is famous not only amongst our guests, it turns out Celebrity Chef Gino D’Acampo cooked up a storm with the Contessa at the villa in the foodie capital of Italy. Contessa Maria Teresa is always on hand to welcome our guests and make sure they have an unforgettable experience.

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Lock-down Diaries – A Perspective from Puglia

May 7, 2020

Third of our lock-down diaries is an interview with Cosimo and Gina, our gardener and housekeeper from Villa Casino Pisanelli. Casino Pisanelli, originally a hunting lodge built in the 17th century for a local Count, is our signature villa in Puglia which never ceases to impress our guests and it is all thanks to our lovely team Cosimo and Gina. In this interview, Cosimo and Gina share what life has been like in the ‘Heel of the Boot’ during this time, as they make sure that the beauty of Casino Pisanelli remains waiting for you all.

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Lock-down Diaries – A Perspective from Venice

April 30, 2020

Second of our lock-down diaries is an interview with Flavours’ Trusted Partner, Vineyard Malibran. Malibran, located in the heart of the Treviso province, is the birthplace of ‘Prosecco’ and continues to produce the highest quality Prosecco in the world known as ‘Prosecco Superiore’. This family run business is a favourite amongst our Flavours guests and many have enjoyed the delights of this Prosecco at the famous tastings in the vineyard itself, nestled in the Conegliano hills. The owner, Maurizio shares what life is like in the Veneto region during this time and how family comes first.

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